Contact Info

Our Website

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Services

• Dinner Menu
• Wine List
• Catering
• Current Specials
• Take Out & Delivery available
• Gift Cards available

Going Green Commitments

• Using only Energy-Saving light bulbs
• Recycling all beer & wine bottles
• Recycling cardboard and plastic packaging material
• Recycling used fryer oil to bio-diesel

Hours of Operation

Our Social Networks/Blogs

About Us

Red Onion Grill is now open 5 days a week!

After well deserved winter break, Red Onion Grill reopened for 2011 season. Hours during month of May are 5-9PM, Wednesday-Sundayu! We invite you to enjoy our updated menu, as well as our newly remodeled dining room.

As always, many specials are available every day , and mouth-watering Black Angus Prime Rib every Friday and Saturday.

Our Chef Mike, and rest of the staff - Steve, Richard, Jenna, Mandy, Nicole, and of course Filip, Eva, Adam & Matthew - are looking forward to seeing you at the Red Onion Grill again!

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Famous for their hospitality and fabulous three-course breakfasts at The Bidwell House B&B Inn, Owners Eva & Filip Laboda, together with Chef Clark Tomlinson and Chef Steve Hartridge, are bringing a playful and casual approach to the menu at Red Onion Grill, offering a modern twist on classic favorites and menu sure to attract local residents and area visitors alike.

Guest-friendly wine list is showcasing California and Oregon wines, and selection of local micro-brews is available on tap.