Culver's Restaurant opened with a ribbon cutting in Glendale on April 18th

The Culver's Restaurant's signature sandwich, The ButterBurger, gets its name from a touch of real butter lightly brushed on the crown of the bun before its toasted. The all natural ButterBurger is made from 100% fresh U.S. beef which is never frozen. Fresh, frozen custard is made with a special blend of cream and egg yolks to give it a rich, velvety texture. There are also many other delicious items on the menu.