February 20 2018 378-5240 chamber@sanjuanisland.org | |||||||
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Event Date: | 02-20-18 |
Event Time: | 07:00 PM - 09:30 PM Pacific |
Location: | The Grange First Street |
Notte Italiana
March 13th - Chef Tim has a particular passion for Italian cuisine - his pastas are light and delicate and his house made mozzarella and burrata ethereal. For this special night, we will transform Coho into an Italian Trattoria with authentic food and drink and transport you to Italy with the conviviality of food and winethis special dinner.
The wines are showing really well and Chef Tim has put together some outstanding pairings. Kristie Adams, the Fine Wine & Marketing Manager of Noble Wines will host this special evening. The 6 wines represent Italy’s renown winemaking regions - Emilia-Romagna, Lazio, Sicily, Piedmont, Veneto, and ending with Tuscany’s classic dessert wine Vin Santo. We already have the panforte mellowing for the occasion. There will be one seating at 6 p.m. Dinner is $55 and the optional wine pairing $35.
Global Cuisine Night
Join us for hump night for some Global Cuisine. We are continuing our tour in France with Lyon on March 4th. Chef Bill has planned a traditional 3 course dinner for $30. Enjoy a bottle of French wine for 20% off or our house Bordeaux blend - "The Five Nobles" for $10. Our regular menu is available as well. We are open Wednesday – Saturday 5 – 9 p.m.
For reservations or more information, please contact us at 360.378.6330.