Search Tags: American Food, Lark Creek® Walnut Creek is located in historic downtown Walnut Creek. The atmosphere is light and airy, with American country charm, sidewalk seating, an exhibition kitchen, and the new Oakville Room seating up to 36 guests for private functions. The changing menu, created by Chef/Co-owner Bradley Ogden and Chef Scott Wall includes seasonal, farm-fresh American fare featuring traditional and updated recipes. Produce, meats, poultry, fish, and other products from local ranchers, growers, and fishermen. Housemade desserts; local and regional wines. Lark Creek® Walnut Creek beverage service features 125 American wines, including offerings by the glass and in half-bottles, with local and regional producers featured. Full bar; fresh fruit and fountain beverages. Our Oakville Room, adjacent to the restaurant's wine cellar and overlooking a sidewalk patio, is the ideal setting for private gatherings of up to 36 seated guests or 50 for a stand-up reception. When the weather permits, limited seating can be expanded to the adjacent patio. The Oakville Room is perfect for small wedding celebrations, rehearsal dinners, birthdays, anniversary celebrations, as well as business luncheons and dinners.,