BEGIN:VCALENDAR
VERSION:2.0
CALSCALE:GREGORIAN
METHOD:PUBLISH
PRODID://AHCC//1423390
BEGIN:VEVENT
DTSTAMP:20260406T125944
VTIMEZONE:America/Denver
DTSTART:20260325T140000Z
DTEND:20260420T220000Z
UID:1423390
SUMMARY:Presented by SVEDC & RGCDC: SEMILLA Food Entrepreneur Program - Now Accepting Applications
LOCATION:South Valley Economic Development Center, 318 Isleta Blvd Sw, Albuquerque, NM, 87105
DESCRIPTION:Presented by SVEDC & RGCDC: SEMILLA Food Entrepreneur Program - Now Accepting Applications\n\n03/25/26 08:00 AM MST\n - 04/20/26 04:00 PM MST\Description:\nSEMILLA Food Entrepreneur Program - Now Accepting Applications\n\nPresented by SVEDC & RGCDC, Semilla is a six-month program for early-stage food entrepreneurs exploring what it takes to start their own food business. Walk away with real knowledge, practical tools, and clarity before making major investments.\n\nProgram phases: Evaluate your concept → Build your foundation → Launch or Pivot with confidence.\n\nBuilt for home cooks, cottage food vendors, food truck owners, caterers/bakers, food manufacturers, and early-stage founders (0-2 years in) - including those working full time. If you have been building your food dream on the side, Semilla is designed to fit your life.\n\Details:\nDate: April 20, 2026 Application Deadline: April 13, 2026\n\nFormat: Virtual and in-person weekly trainings (perfect for those with fulltime)\n\nCost: $200/month (stipends available for qualifying participants)\n\nDuration: 6 months Contact: ðŸ“ž 505-877-0373 | client.services@rgcdc.org\Location:\nSouth Valley Economic Development Center\n318 Isleta Blvd Sw\nAlbuquerque, NM 87105
X-ALT-DESC;FMTTYPE=text/html:Presented by SVEDC & RGCDC: SEMILLA Food Entrepreneur Program - Now Accepting Applications<br /><br />03/25/26 08:00 AM MST - 04/20/26 04:00 PM MST<br />Description:<br /><p>SEMILLA Food Entrepreneur Program - Now Accepting Applications</p>

<p>Presented by SVEDC &amp; RGCDC, Semilla is a six-month program for early-stage food entrepreneurs exploring what it takes to start their own food business. Walk away with real knowledge, practical tools, and clarity before making major investments.</p>

<p>Program phases: Evaluate your concept &rarr; Build your foundation &rarr; Launch or Pivot with confidence.</p>

<p>Built for home cooks, cottage food vendors, food truck owners, caterers/bakers, food manufacturers, and early-stage founders (0-2 years in) - including those working full time. If you have been building your food dream on the side, Semilla is designed to fit your life.</p>
<br />Details:<br />Date: April 20, 2026 Application Deadline: April 13, 2026<br />
<br />
Format: Virtual and in-person weekly trainings (perfect for those with fulltime)<br />
<br />
Cost: $200/month (stipends available for qualifying participants)<br />
<br />
Duration: 6 months Contact: ðŸ“ž 505-877-0373 | <a href="mailto:client.services@rgcdc.org">client.services@rgcdc.org</a><br />Location:<br />South Valley Economic Development Center<br />318 Isleta Blvd Sw<br />Albuquerque, NM 87105
PRIORITY:3
TRANSP:TRANSPARENT
BEGIN:VALARM
TRIGGER:-PT5M
ACTION:DISPLAY
DESCRIPTION:Reminder
END:VALARM
END:VEVENT
END:VCALENDAR
