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PRODID://HLCC//1424815
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DTSTAMP:20260412T023231
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DTSTART:20260513T223000Z
DTEND:20260514T003000Z
UID:1424815
SUMMARY:From Garden to Jar: Salsa & Salsa Verde Workshop: (Leave w/ 18 jars!)
LOCATION:The Kitchen Project, 188 Woodcrest Drive Suite B, Highland, IL, 62249
DESCRIPTION:From Garden to Jar: Salsa & Salsa Verde Workshop: (Leave w/ 18 jars!)\n\n05/13/26 05:30 PM CST\n - 05/13/26 07:30 PM CST\Description:\nFrom Garden to Jar: Salsa & Salsa Verde Workshop ðŸ”¥\n\nðŸŒ¶ï¸ Homemade Salsa (Water Bath Canning)\n\n \n\nJoin us for a hands-on culinary experience where each student will create their very own batch of homemade salsa, then safely preserve it using water bath canning techniques. Throughout the class, participants will learn key skills such as chopping, seasoning, simmering, and the proper steps for canning to ensure shelf-stable, flavorful salsa. By the end of the session, each student will have a collection of freshly canned salsa jars ready to take home or gift.\n\nðŸŽ What Students Leave With\n\n\n	\n	Each student will take home 9 freshly canned pint jars of Salsa, 9 Salsa Verde = total of 18 jars\n	\n	\n	A thorough understanding of homemade salsa preparation and safe water bath canning techniques\n	\n	\n	Confidence to replicate this process at home for gifts, events, or personal use\n	\n\n\nRoll up your sleeves and get ready to make fresh, zesty Tomatillo Salsa Verde from scratch! In this interactive class, each student will:\n\n\n	\n	Prep and cook fresh tomatillos, peppers, and herbs\n	\n	\n	Blend and season a vibrant, flavorful salsa\n	\n	\n	Can your own batch using proper water bath techniques\n	\n\n\nBy the end of class, every participant will take home 18 perfectly canned 4-oz jars of their homemade salsa & Salsa Verde—perfect for gifts, entertaining, or keeping your kitchen stocked with fresh flavor!  Learn hands-on skills, enjoy a fun culinary experience, and leave with a batch you can proudly share. ðŸŒ¶ï¸\n\n$120 pp\nLeave with 18 jars! (9 Salsa, 9 Salsa Verde)\n\Details:\n\Location:\nThe Kitchen Project\n188 Woodcrest Drive Suite B\nHighland, IL 62249
X-ALT-DESC;FMTTYPE=text/html:From Garden to Jar: Salsa & Salsa Verde Workshop: (Leave w/ 18 jars!)<br /><br />05/13/26 05:30 PM CST - 05/13/26 07:30 PM CST<br />Description:<br /><div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">From Garden to Jar: Salsa &amp; Salsa Verde Workshop&nbsp;ðŸ”¥</span></span></div>

<div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">ðŸŒ¶ï¸ Homemade Salsa (Water Bath Canning)</span></span></div>

<div>&nbsp;</div>

<div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">Join us for a hands-on culinary experience where each student will create their very own batch of homemade salsa, then safely preserve it using water bath canning techniques. Throughout the class, participants will learn key skills such as chopping, seasoning, simmering, and the proper steps for canning to ensure shelf-stable, flavorful salsa. By the end of the session, each student will have a collection of freshly canned salsa jars ready to take home or gift.</span></span></div>

<div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">ðŸŽ What Students Leave With</span></span></div>

<ul>
	<li>
	<div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">Each student will take home 9 freshly canned pint jars of Salsa, 9 Salsa Verde&nbsp;= total of 18 jars</span></span></div>
	</li>
	<li>
	<div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">A thorough understanding of homemade salsa preparation and safe water bath canning techniques</span></span></div>
	</li>
	<li>
	<div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">Confidence to replicate this process at home for gifts, events, or personal use</span></span></div>
	</li>
</ul>

<div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">Roll up your sleeves and get ready to make fresh, zesty Tomatillo Salsa Verde from scratch! In this interactive class, each student will:</span></span></div>

<ul data-offset-key="7njci-0-0">
	<li data-block="true" data-editor="8f2f9" data-offset-key="7njci-0-0">
	<div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">Prep and cook fresh tomatillos, peppers, and herbs</span></span></div>
	</li>
	<li data-block="true" data-editor="8f2f9" data-offset-key="78hj2-0-0">
	<div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">Blend and season a vibrant, flavorful salsa</span></span></div>
	</li>
	<li data-block="true" data-editor="8f2f9" data-offset-key="dfo18-0-0">
	<div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">Can your own batch using proper water bath techniques</span></span></div>
	</li>
</ul>

<div><span style="font-size:12px"><span style="font-family:arial,helvetica,sans-serif">By the end of class, every participant will take home 18&nbsp;perfectly canned 4-oz jars of their homemade salsa &amp; Salsa Verde&mdash;perfect for gifts, entertaining, or keeping your kitchen stocked with fresh flavor!&nbsp; Learn hands-on skills, enjoy a fun culinary experience, and leave with a batch you can proudly share. ðŸŒ¶ï¸<br data-text="true" />
<br />
$120 pp<br />
Leave with 18 jars! (9 Salsa, 9 Salsa Verde)</span></span></div>
<br />Details:<br /><img alt="" src="https://chamberorganizer.com/highland/photos/images_1_04062026183343.JPG" style="width:225px" /><img alt="" src="https://chamberorganizer.com/highland/photos/images_2_04062026183357.JPG" style="width:400px" /><br />Location:<br />The Kitchen Project<br />188 Woodcrest Drive Suite B<br />Highland, IL 62249
PRIORITY:3
TRANSP:TRANSPARENT
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