ServSafe Food Safety Training and Certification
Date/Time
3/16/2022
3/17/2022
9:00 AM - 5:00 PM
Event Description
California Uniform Retail Food facility Law requires re-certification of competence in Food Safety and Sanitation every 5 years. Passing the ServSafe® exam is necessary to renew your certification.

This training includes the National Restaurant Association ServSafe® exam, ServSafe® Essentials book, answer sheet, and certificate. This ServSafe® workshop is recognized by the California Health Department and fulfills State certification obligations. You will learn the importance of food safety practices and how to implement them in your food service establishment. The trainer is a nationally known restaurant consultant and dynamic, certified trainer.

Participants must register and purchase books 2-3 weeks prior to the class to allow time for book delivery and self-study. Seating is limited!

Cost: $120 per person pre-paid (Includes book)
        $80 per person prepaid (Book Not Included)

Space is limited, advanced registration and payment is required to reserve your seat. For information, registration & payment (credit card only), call (530) 895-9017
Location
Butte College SBDC
2480 Notre Dame Blvd
Chico, CA 95926

click here for Google Maps
Contact Person
Butte College SBDC
(phone: (530) 895-9017)
Event Documents/Images

ServSafe Food Safety Training and Certification Flyer

ServSafe Food Safety Training and Certification Flyer