CNB St. Louis Bank is a community-focused financial institution committed to providing personalized service. Their promise is to serve you, the client, the way You like, when You like, and where You like; a commitment they call Banking. For You. With six branches across the region, CNB continues to invest in technology that enhances customer experience while preserving the values of traditional banking. Founded in 1915 as Citizens Bank of Maplewood, it is one of the oldest banks in the Midwest and has a rich history of community support. For more information, visit cnbstl.com/about
Start your morning with breakfast and networking from 8:00–8:30 AM, followed by a fast-paced kickoff at 8:30. We’ll jump right into our featured speaker, Yonason Golson, an engaging expert on workplace culture and climate.
Yonason will share powerful strategies for clearly communicating your company’s culture and core values—so your ideal customers choose you for the work they need done. (Yes, that’s a lot of C’s—and that’s the point!)
After the keynote, we’ll break into small groups for a hands-on session using a guided protocol. This is your chance to reflect on your business, apply insights from the talk, and tap into the wisdom of your peers.
We’ll wrap up by 10:30 AM, giving you time to recharge before diving into GMM networking.
Join us to celebrate the Re-Opening of Chick-Fil-A
6180 Mid Rivers Mall Dr Saint Peters, MO
November 13th, 2025 at 9am.
"14 years, one incredible community, and now… a fresh new look to our location. We’ve reimagined our store, Drive Thru, and parking lot to make your Chick-fil-A experience smoother, friendlier, and even more personal — because you deserve nothing less than our best. So raise that Chick-fil-A sauce cup and toast: here’s to serving the community we love with a renewed passion for excellence and hospitality."
6pm - Arrival
630pm - Dinner by Chef Clayton
Course 1
Decoy Brut Sparkling
Tuna Ceviche
Ahi Tuna + Cucumber + Red Onion + Sesame Seed + Ginger + Wonton chips
Course 2
Calera Chardonnay
Herb Roasted Cauliflower
Herb Breading + Parmesan Cream Sauce
Course 3
Golden Eye Pinot Noir
Orange Duck
Orange Sauce + Pommes Aligot + Broccolini
Course 4
Duckhorn Merlot
Sage Grilled Quail
Tomato ragout + Creamy Polenta
Course 5
Paraduxx
Cranberry Jalapeno Panna Cotta
Cranberry Jalapeno Gelee + Honey Panna Cotta
As the air gets colder and the leaves begin to fall, it's a reminder that the holiday season is quickly approaching. And what better way to kick off the season of giving than with F.A.C.T.'s Annual Turkey & Canned Food Drive?
