About Kolache Krave
What is a Kolache? Originating as a semisweet wedding dessert from Central Europe and later a breakfast item in South London, they have become popular in parts of the United States, especially in Texas.
The name originates from the Czech, and originally Old Slavonic word kolo meaning “circle,” “wheel.” A klobásník, which contains sausage or other meat, is often thought to be a variation of the kolach (koláe); however, most Czechs hold the distinction that Kolache are only filled with non-meat fillings. Unlike Kolache, which came to the United States with Czech immigrants, klobásníky were first made by Czechs who settled in Texas.