11:00 AM - 1:00 PM PST
Location: The Nest Penticton, 1475 Fairview Road #301, Cannery Trade Centre , Penticton, BC V2A 7W5
Chamber Members $35 | Future Members $45
Join us for our Business & Bites focused on combating fraud and bolstering business resilience sponsored by Trica Radcliffe, EXP Realty. Explore effective strategies and industry best practices to protect your business interests and financial stability.
Event Highlights:
11:00am Check In & Networking
11:30am Welcome
11:40am Lunch Served
12:00pm Panel Discussion
PANEL DISCUSSION: Join industry experts as they share insights on proactive measures and post-fraud recovery strategies. Gain valuable knowledge on navigating fraud challenges and protecting your business assets. Remember, it's not a question of IF but WHEN fraud occurs. Be prepared and resilient!
Guest Speakers:
Heather Seminiuk, Valley First, a division of First West Credit Union
Jo Anne Ruppenthal South Okanagan Similkameen Community Policing Restorative Justice Program
Who Should Attend:
* Business owners and entrepreneurs
* Finance and accounting professionals
* Risk management specialists
* Legal and compliance officers
* Non-Profit Organizations
Don't miss this chance to strengthen your business against fraud risks and improve resilience in today's challenging business environment.
Ticket includes plated lunch and beverage: Chamber Members $35 | Future Members $45
SOUP, SALAD, SOURDOUGH COMBO side house soup served with either your choice of caesar or tossed salad & toasted sourdough.
AHI TUNA POKE BOWL (GF) (VG Option) marinated sesame ginger soy tuna, jasmine rice, pickled carrots, edamame beans, avocado, diced cucumber, sliced radish, cabbage, sesame seeds, drizzle of spicy vegan mayo.
THAI COCONUT CURRY (GF & VG) (Plant Based) lemongrass thai coconut curry, jasmine rice, green peas, roasted sweet potato & bell peppers, shaved cabbage, sesame seeds, cilantro, crispy chickpeas.
BIG JACK BURGER (choice of tossed salad or fries)
- Option 1 brioche bun, house ground blend, mushroom swiss with garlic mayo, house pickles, local lettuce, sliced tomato & red onion.
- Option 2 brioche bun, house ground blend, maple bacon & monterey jack cheese with bacon mayo, house pickles, local lettuce, sliced tomato & red onion.
- Option 3 brioche bun, grilled chicken, garlic mayo, avocado, sliced tomato, local lettuce, red onion.